Wednesday, 29 February 2012 7 types of dumpling

  1. Jiaozi (饺子) - China
  2. Gujhia (गुजिया) - India
  3. Takoyaki (たこ焼き) - Japan
  4. Mandu (만두) - Korea
  5. Gnocchi - Italy
  6. Idrijski žlikrofi - Slovenia
  7. Khinkali (ხინკალი) - Georgia

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